(no subject)

[tree_and_leaf]

I have bought a breadmaker! (One of Lakeland's, for those interested).

I wonder if any of you have recipes you'd recommend, or useful do's and don't's? And are any of the ready made mixes any use?

Comments

[primsong]

We use our occasionally for pizza dough (very handy) and an amazing amaretto bread we make neighbors for Christmas - and now and then I go through a phase where I crack open my little bread machine cookbooks and play around with it a while. My husband likes the semolina bread recipe, he calls it "Noodle Bread" because it tastes like you're eating a giant noodle.

The cookbooks I found the most useful are literally called "The Bread Machine Cookbook" (I have I, II and IV), by Donna Rathmell German, published by Nitty Gritty Press.

[tree_and_leaf]

I will have to take a look at them!