tree_and_leaf: Watercolour of barn owl perched on post. (Default)
[personal profile] tree_and_leaf
I bought an Instantpot in the Boxing Day sales. Anyone have any tips, tricks or recipes they'd care to share?

(no subject)

Date: 2018-12-27 05:23 pm (UTC)
angelofthenorth: (Default)
From: [personal profile] angelofthenorth
Is that what I'd call a pressure cooker?

(no subject)

Date: 2018-12-27 08:30 pm (UTC)
angelofthenorth: (Default)
From: [personal profile] angelofthenorth
Interesting. I use the pressure cooker for brisket and soup, a lot.

(no subject)

Date: 2018-12-27 07:32 pm (UTC)
choco_frosh: (Default)
From: [personal profile] choco_frosh
We have the Urvashi Pitre Indian Pot Cookbook, which is pretty rad. Also recommend the black-eyed peas recipe, though (a) it calls for more water than you actually need, and (b) I don't know whether you can get chilies in adobo in Yorkshire...

Try this ...

Date: 2018-12-28 08:04 am (UTC)
ysabetwordsmith: Cartoon of me in Wordsmith persona (Default)
From: [personal profile] ysabetwordsmith
This recipe is much faster when cooked in a pressure cooker:

https://www.nigerianfoodtv.com/adalu-nigerian-beans-and-corn-porridge/

It has become a real favorite. <3

Also you can make corned beef melt-in-your-mouth tender under pressure in a few hours instead of all frigging day in a crockpot.

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tree_and_leaf: Watercolour of barn owl perched on post. (Default)
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